Hershey’s Best Brownies
1/2 cup vegetable oil or melted butter
1 cup sugar
1 tsp vanilla
2 eggs
1/2 cup unsifted all purpose flour
1/3 cup unsweetened cocoa (I love using Dutch processed cocoa!)
1/4 tsp baking powder
1/4 tsp salt
1/2 cup chopped nuts (optional)
Preheat your oven to 35o degrees. Grease a 9-inch square pan. (Put on some coffee while you’re at it, cuz these babies are awesome!)
Blend oil or melted butter, sugar and vanilla in large mixing bowl. Add the eggs and beat well with a spoon. In a separate bowl, sift the dry ingredients together. Gradually stir into the egg mixture. Add nuts if desired.
Spread in greased 9 inch square pan. Bake 20-25 minutes or until edges pull away from the sides of the pan. Allow to cool.
Or not. Feel free to grab a fork and start eating around the edges.
These are fantastic without frosting, but you can frost at will!
About Debbie T
Welcome to my blog. Grab a latte and settle in for a good read! I'm Debbie - aka The Queen Mommy. I'm really just a Right-Brained woman who loves God, her husband, and her three children. I This means I'd rather write than clean... I enjoy writing about family & home, faith & life, marriage & parenting, food & addiction. I do participate in affiliate programs and use affiliate links and graphics throughout my blog. If you follow a link and make a purchase, I may make a small commission to help support my family at home. Click here for my Disclosure Policy.
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Simple yumminess! Makes me want a pan right now!